Grain-Free Fried Pizza w/Pesto-Mozzarella – WickedStuffed Keto Recipe Blog


Grain-Free Fried Pizza is my new favourite factor. It could be an understatement to inform you that I’ve been “taste-testing” this recipe to make it good.

One factor that I’ve discovered since my first Grain-Free Fried Pizza recipe is that there are 3 ways to make the proper crust fabricated from cheese:

  1. Use an excellent non-stick pan (I take advantage of ceramic) and oil it effectively.
  2. Cook on medium – if you happen to prepare dinner it too scorching, it’s going to prepare dinner too quick and burn to the underside of the pan.
  3. Don’t carry till it desires to be lifted. You’ll see what I imply.

It’s actually really easy when you get the grasp of it, and it’s simply so scrumptious!

Grain-Free Pesto-Mozzarella Fried Keto Pizza Recipe

Servings: 1

Prep Time: 5 minutes | Cooking Time: 5-7 minutes | Total Time: 10-12 minutes

Nutritional Facts: 7g Net Carbs| 886 Calories | 75g Fat | 8g Carbs | 46g Protein | 1g Fiber

Ingredients:

For the pizza crust:

  • 1 tbsp garlic olive oil
  • 1.5 cups mozzarella cheese
  • 1/three cup naturally low carb tomato sauce (I take advantage of Mezzetta or Rao)
  • Grated parmesan cheese (to style)
  • Pizza/Italian seasonings (to style)

For the pizza toppings:

  • 1/four cup mozzarella cheese
  • 2 tbsp pesto
  • four small mozzarella balls (sliced into half)

Steps:

  1. Preheat your broiler to 500 levels F
  2. Heat an excellent non-stick pan (I used ceramic) as much as medium warmth and add the garlic oil.
    keto pizza
  3. When the oil coats the pan and is shiny, add your mozzarella (it ought to begin scorching instantly).
  4. Use a spatula to unfold the cheese evenly and around the corners, like a pizza.
    keto pizza
  5. Cook for about three-5 minutes whereas it melts and begins to turn into darkish across the edges.
  6. Once all of the cheese has melted and it’s beginning to brown, add the tomato sauce and unfold round calmly with a spoon.
  7. Cook for an additional minute or so.
  8. Use a spatula and begin sliding it across the edges of the pizza, after which beneath simply to de-stick it from the pan, however not attempting to carry it off the pan.
  9. Once the pizza is free from the pan, tip your pan and slide your pizza onto a parchment lined pan (you should utilize your spatula to information it)
  10. Sprinkle your grated cheese and pizza seasonings.
  11. Top with 1/four cup mozzarella, a couple of dollops of pesto, and mozzarella slices
  12. Put within the oven for a few minute or two till toppings are scorching.
    Grain-Free Fried Pizza
  13. Let sit for about two minutes, whereas the cheese hardens and turns into crust-like.
  14. Cut and luxuriate in!
    Grain-Free Fried Pizza

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Grain-Free Fried Pizza w/Pesto-Mozzarella

Grain-Free Fried Pizza

Grain-Free Fried Pizza is my new favourite factor. It could be an understatement to inform you that I’ve been “taste-testing” this recipe to make it good.

  • Author: Amanda C. Hughes
  • Prep Time: 5 minutes
  • Cook Time: 5-7 minutes
  • Total Time: 10-12 minutes
  • Yield: 1 Serving 1x
  • Category: Lunch

Scale

Ingredients

For the pizza crust:

  • 1 tbsp garlic olive oil
  • 1.5 cups mozzarella cheese
  • 1/three cup naturally low carb tomato sauce (I take advantage of Mezzetta or Rao)
  • Grated parmesan cheese (to style)
  • Pizza/Italian seasonings (to style)

For the pizza toppings:

  • 1/four cup mozzarella cheese
  • 2 tbsp pesto
  • 2 small mozzarella balls (sliced into 4 slices)

Instructions

  1. Preheat your broiler to 500 levels F
  2. Heat an excellent non-stick pan (I used ceramic) as much as medium warmth and add the garlic oil.
  3. When the oil coats the pan and is shiny, add your mozzarella (it ought to begin scorching instantly).
  4. Use a spatula to unfold the cheese evenly and around the corners, like a pizza.
  5. Cook for about three-5 minutes whereas it melts and begins to turn into darkish across the edges.
  6. Once all of the cheese has melted and it’s beginning to brown, add the tomato sauce and unfold round calmly with a spoon.
  7. Cook for an additional minute or so.
  8. Use a spatula and begin sliding it across the edges of the pizza, after which beneath simply to de-stick it from the pan, however not attempting to carry it off the pan.
  9. Once the pizza is free from the pan, tip your pan and slide your pizza onto a foil-lined pan (you should utilize your spatula to information it)
  10. Sprinkle your grated cheese and pizza seasonings.
  11. Top with 1/four cup mozzarella, a couple of dollops of pesto, and mozzarella slices
  12. Put within the oven for a few minute or two till toppings are scorching.
  13. Let sit for about two minutes, whereas the cheese hardens and turns into crust-like.
  14. Cut and luxuriate in!

Notes

One factor that I’ve discovered since my first Grain-Free Fried Pizza recipe is that there are 3 ways to make the proper crust fabricated from cheese:

  1. Use an excellent non-stick pan (I take advantage of ceramic)
  2. Cook on medium – if you happen to prepare dinner it too scorching, it’s going to prepare dinner too quick and burn to the underside of the pan.
  3. Don’t carry till it desires to be lifted. You’ll see what I imply.

Nutrition

  • Serving Size: 1 pizza
  • Calories: 886
  • Fat: 75g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 46g

Keywords: Grain-Free Fried Pizza

Did you make this recipe?

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Turn dinner into a tremendous low-carb pizza celebration and check out my Sausage + Banana Pepper Fried Keto Pizza subsequent.

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