Crunchy Trail Mix Keto Cereal (Low Carb + Crave Worthy!)

I don’t know if I invented keto cereal again once I first began keto in the summertime of 2012, however I’ve actually loved its many variations, together with my up to date keto cereal and my pumpkin keto cereal.

Well, at this time I’m going loopy and including a brand new one, which I’m dubbing my path combine keto cereal recipe. I may eat this every single day.

Crunchy Trail Mix Keto Cereal

Servings: 1

Prep Time: 5 minutes | Cook Time: 5 minutes | Total Time: 10 minutes

Ingredients:

half a cup of keto cereal
1 massive strawberry (sliced)
Eight-10 Emerald Nuts darkish chocolate cocoa roast almonds
unsweetened almond milk (I selected coconut almond milk)

Steps:

Preheat your oven to 350 levels F.
If you will have parchment paper, line a cookie sheet with it, for those who don’t, grease a cookie sheet with coconut oil. Or, give you your individual no-stick possibility.
Pour the coconut flakes onto the cookie sheet (use two if you would like) making a single layer. I often use a complete bag of Bob’s Red Mill Flaked Coconut and return all of them again to the bag as soon as they’ve cooled to avoid wasting for later. They final months.
Cook within the oven for 5 minutes, watching the entire time.
Shuffle the flakes round and preserve cooking till they’re all just a little tan and calmly toasted.
Take out the flakes.
Sprinkle calmly with cinnamon. If you wish to use Stevia, sprinkle VERY calmly. Taste take a look at till they’re how you want them.
TO MAKE YOUR TRAIL MIX: Put a half cup of the toasted cereal in a cup with 1/four cup unsweetened almond milk, one massive sliced strawberry, and Eight-10 almonds. I favored the Emerald Nuts darkish chocolate cocoa roast almonds. Enjoy!

So easy, however doesn’t it look scrumptious? It is!

Crunchy Trail Mix Keto Cereal (Low Carb + Crave Worthy!)

Well, at this time I’m going loopy and including a brand new one, which I’m dubbing my path combine keto cereal recipe. I may eat this every single day.

Author: Amanda C. Hughes
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 Serving 1x
Category: Breakfast

Scale

Ingredients

half a cup of keto cereal
1 massive strawberry (sliced)
Eight–10 Emerald Nuts darkish chocolate cocoa roast almonds
unsweetened almond milk (I selected coconut almond milk)

Instructions

Preheat your oven to 350 levels F.
If you will have parchment paper, line a cookie sheet with it, for those who don’t, grease a cookie sheet with coconut oil. Or, give you your individual no-stick possibility.
Pour the coconut flakes onto the cookie sheet (use two if you would like) making a single layer. I often use a complete bag of Bob’s Red Mill Flaked Coconut and return all of them again to the bag as soon as they’ve cooled to avoid wasting for later. They final months.
Cook within the oven for 5 minutes, watching the entire time.
Shuffle the flakes round and preserve cooking till they’re all just a little tan and calmly toasted.
Take out the flakes.
Sprinkle calmly with cinnamon. If you wish to use Stevia, sprinkle VERY calmly. Taste take a look at till they’re how you want them.
TO MAKE YOUR TRAIL MIX: Put a half cup of the toasted cereal in a cup with 1/four cup unsweetened almond milk, one massive sliced strawberry, and Eight-10 almonds. I favored the Emerald Nuts darkish chocolate cocoa roast almonds. Enjoy!