Holy moly, these blueberry muffin high coconut flour cookies are going to be your new favourite dessert! Unless, you aren’t a muffin individual (which I extremely doubt) then you definitely’re going to utterly fall in love with this recipe. The finest a part of a muffin is ALWAYS the highest so why not overlook concerning the bottoms and simply make the tops. Genius, we all know.
More Keto Nut Free Desserts
We’ve acquired you coated! There was a two 12 months span the place i used to be misdiagnosed with a tree nut allergy so something almond flour went out the window. This put me on a journey to create as many nut free desserts as potential in order that I didn’t should miss out whereas Matt loved all the pieces in sight. Some of my favorites are:
Still want extra? Check out our meals weblog and seek for nut free desserts! The listing goes on and on 🙂
Is Coconut Flour Good For Baking?
Coconut flour is my absolute favourite low carb flour for baking. It undoubtedly yields a denser baked good, and takes just a little extra preciseness in comparison with almond flour, however you in the end want much less of it leading to decrease carbs and energy! Those causes, plus the truth that it's nut free and digestive-ly feels so much higher when consuming in bulk (it occurs to the perfect of us!) make coconut flour our go to for baked items.
Coconuts are naturally excessive in fats and have an important, subtly candy style. We not solely love utilizing coconut flour, however we’ve just lately grow to be large followers of utilizing canned unsweetened canned coconut milk in our morning bulletproof espresso and in dinner recipes.
Some of our favorites are: coconut curry hen, keto salmon curry, low carb shrimp curry!
Can I Substitute Coconut Flour For Regular Flour In Cookies?
Unfortunately, it’s not that easy. It really takes a little bit of follow to get a deal with on keto baking as a result of the outcomes will fluctuate drastically relying on what low carb flour you employ and the way a lot of it you employ.
I’ve had tons of of failed recipes when making an attempt to transform coconut flour or almond flour at a 1 to 1 ratio with common flour when recreating excessive carb desserts. We do have a flour conversion chart you will discover on our membership website within the Baking 101 course! It’ll be a sport changer when baking with keto flours.
Make Moist Cookies
Often instances, points that come up from low carb baking should do with a very dry and crumbly baked good or a baked good that's too delicate and gained’t maintain its form. The purpose, after all, is to discover a center floor whereas yielding a moist, cooked via baked good so we've got to have a look at the moist elements.
Eggs are all the time an excellent beginning floor since they add moisture in addition to act as a binding ingredient. Then, after all, you have got your liquids like heavy cream, nut milks and water. The secret ingredient, nevertheless, that makes this recipe potential is the bitter cream.
When working with a extremely absorbent and dry flour like coconut flour the distinction of the creamy texture of bitter cream will present much more moistness than milk or water would. It provides a variety of moisture with out scaling down the batter!
Muffin Top Coconut Flour Cookies
The mixture of coconut flour and flax seed meal create the proper stability of nutty and toasty flavors, however with out the nuts! Then you combine in some creamy bitter cream and recent blueberries and you're left with the proper coconut flour cookies for a fast dessert any evening of the week!
Coconut Flour Cookies | Blueberry Muffin Tops!
These blueberry muffin high coconut flour cookies are delicate, dense and full of recent blueberries for the proper summertime dessert!
Total Time 40 minutes
Servings 12 muffin tops
Calories per serving 131kcal
Prep: 10 minutes
Resting Time: 15 minutes
Cook: 15 minutes
Preheat oven to 350°F and grease a muffin tin with coconut oil spray.
In a medium bowl add butter, erythritol, stevia and vanilla extract. With a hand mixer, combine till creamy.
Next add eggs and bitter cream, and whisk till totally included.
Add the coconut flour, flax seed, baking powder, and salt. Mix till simply mixed. Using a spatula, fold within the blueberries.
Chill the cookie dough for at the least 30 minutes.
With a cookie scoop, scoop out 1 heaping scoop of dough, roughly 2 tbsp and place in every muffin gap for a complete of twelve.
Bake cookies for 15-18 minutes till golden brown across the edges.
Allow to chill for 15 minutes previous to dealing with.
Best saved in an air tight container within the fridge as much as one week.
Net Carbs: 3g
Serving Size: 1 Muffin Top
Yields: 12 Muffin Tops
Coconut Flour Cookies | Blueberry Muffin Tops!
Amount Per Serving
Calories 131 Calories from Fat 108
% Daily Value*
* Percent Daily Values are based mostly on a 2000 calorie weight-reduction plan.